Everyday Cooking Recipes

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Perfect Pressure Cooker Pot Roast Ready Time: 1 Hr "I make this meal quite often it is so simple and so quick and always comes out perfect, if you love tender roast you must try this!"

Perfect Sesame Chicken Ready Time: 1 Hr 15 Min "If you want the perfect sesame chicken recipe this is it! You may want to increase the vinegar or lower the amount of sugar. It all depends on how sweet you want the sauce."

Perfect-Every-Thyme Marinade Ready Time: 15 Min "I prepare this often at shows when demonstrating how to cook on gas grills. People are always pleased with the fantastic flavor. It really is perfect every time!"

Perfectly Simple Pumpkin Cheesecake Ready Time: "Pumpkin cheesecake is not technically a pie, but it does have a crust and has become a Thanksgiving classic. And I've simplified its crust, too: Simply lay whole graham crackers in the pan, then spread melted butter and sugar over the crackers, and bake."

Perfumed Coconut Cake Ready Time: 40 Min "This cake tastes like no other coconut cake - moist beyond belief with the coconut flavor perfuming every bite. Your house will smell divine while this is baking. I made this for my French boss who didn't believe that good baking could come from cake mixes. Voila! He's a convert. What you don't eat as a dessert tastes fabulous the morning after with coffee."

Peri Peri African Chicken Ready Time: 3 Hrs 20 Min "This is a great spicy marinade recipe, a traditional African dish, great for BBQ. Nice with salad and fries, but I like adding it to a pita with salad and garlic Greek yogurt (3/4 cup Greek yogurt and 3 cloves of crushed garlic with finely chopped chives). Don't go on a date though, gives you wicked garlic breath!"

Persian Sabzi Polo (Herb Rice with Fava Beans) Ready Time: 1 Hr 15 Min "This is a Persian dish which I often make for my husband. It will taste much better if you use fresh herbs. It also goes very well with either fish or chicken. Hope you like it."

Persian Shish Kabob Ready Time: 35 Min "Keep it simple is the idea in this recipe. The beef is marinated in a mixture of lime juice and onion, seasoned with salt and pepper, and grilled. Serve with a Persian style pilaf."

Persimmon Bars Ready Time: 30 Min "Persimmon bars as done by my husband's grandmother for years. A family holiday favorite. Sweet frosting tops these delicious cakes."

Persimmon Bread I Ready Time: "Nice, moist bread."