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Vegetarian Recipes
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Ready Time: 25 Min
"A delicious, satisfying recipe that the whole family will enjoy."
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"I made this while watching 'A Farewell to Arms' on TV and realized the title suited the intent of the pasta, which was to celebrate the last gleanings from my rather prolific basil patch. If you feel the need to serve this with a sauce, consider a butter garlic sauce or a white wine sauce with chicken. Whatever you choose to accompany this with, enjoy it!"
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Ready Time: 5 Min
"This sandwich is based wholly on potato salad. Invented by my mother and I. Put it in the ice-box for lunch anywhere! Use any type of potato salad."
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Ready Time: 25 Min
"Gourmet, delicious, and so easy - what could be better? A must for impromptu dinner guests."
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Ready Time: 45 Min
"The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with canned ingredients, your friends will think it came fresh from your garden."
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Ready Time: 50 Min
"Spicy, creamy, and colorful, this recipe is a splendid update to the Mexican spinach dip."
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Ready Time: 35 Min
"This sauce is extremely similar to a very well known Mexican restaurant's sauce. Serve with salsa and tortilla chips. Better double the recipe because this dip goes fast!"
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Ready Time: 30 Min
"Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin (and can be used together). It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, the mustard, pickles, etc. you won't be able to tell the difference."
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Ready Time: 10 Min
"This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired."
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Ready Time: 2 Hrs 30 Min
"This recipe has been in our family for years, and it is our favorite. It is delicious and addicting. Get ready to go on a diet after the holidays!"
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