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Everyday Cooking Recipes
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Ready Time: 45 Min
"I was inspired to create this recipe after sampling the most delicious rib-eye steak at a local Mexican restaurant. My family is crazy for this dish! You can also bake this in the oven on low heat or even in a slow cooker."
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Ready Time: 40 Min
"This is a good make-ahead recipe. In fact, I usually let it sit in the fridge for a few days before I reheat it! Feel free to experiment with the mixed vegetables. I use the Italian-style mixed veggies. Serve with warmed foccacia or French bread for dipping."
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Ready Time: 1 Hr 30 Min
"An elegant and delicious pasta dish featuring artichokes, roasted red peppers, asparagus and arugula in a Fontina cheese sauce. Great for a meatless dinner or a brunch! This can be made in advance and refrigerated; let stand at room temperature for 1 hour before baking."
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Ready Time: 30 Min
"This is a great dish for pot-lucks. It's easy, and can be made in advance. Add dressing just before serving."
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"Sufganiot (doughnuts) filled with sweet cheese or preserves. Perfect Hanukkah For a change from cheese filled supganiot, inject some with teaspoons of jam."
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Ready Time: 55 Min
"A fabulous blueberry coffee cake with a crumb topping. This recipe is one from a local B&B that I replaced all the sugar with substitutes because I have diabetes. I have received all praise and 'I can't believe it is sugar free.' The sugar can be put back in if you want. Either way it is wonderful."
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Ready Time: 20 Min
"Delicious and easy recipe for sugar snap peas!"
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Ready Time: 10 Min
"Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature."
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Ready Time: 25 Min
"The Okay family is proud to use their harvest for meals, Gerri shares her delightful recipe for Sugar Snap Potato Salad. 'This pretty and refreshing salad is easy to fix and fun to serve,' Gerri shares."
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Ready Time: 35 Min
"In Lynden, Washington, Janis Plagerman tops her fruity golden-brown muffins with cinnamon and sugar for a tasty treat anytime of day."
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