Everyday Cooking Recipes

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Salmon with Dijon Cream Sauce Ready Time: 1 Hr 10 Min "Try this easy to make and great tasting recipe. The delicious sauce can be used on many different foods."

Salmon with Dill Ready Time: 30 Min "This is a simple recipe for salmon fillet or salmon steak. With just a hint of seasoning, you can bring out the delicious taste of the salmon. Serve with tartar sauce and lemon."

Salmon With Green Fettuccine Ready Time: 50 Min "The red flesh of the salmon contrasts with the dark green pasta to make a gorgeous dish. It is served with a dill flavored white sauce. This recipe makes 3 generous portions or 6 smaller servings."

Salmon with Spinach Sauce Ready Time: 25 Min "You won't have to fish for compliments with this tasty recipe developed by Country Woman's Test Kitchen. Poaching is a quick and healthy way to prepare an entree as delicate as fish, keeping it moist and tender while cooking. And the flavorful spinach sauce adds a pretty green accent to the pink salmon."

Salmon, Rice, and Fried Tomatoes Ready Time: 1 Hr "Pan-cooked salmon is topped with seasoned fried tomatoes and served over rice."

Salmon-Stuffed Snow Peas Ready Time: 30 Min "Leona Schmidt's colorful pea pods are a welcome treat at luncheons and family gatherings. 'They're simple to make--I just fill a plastic bag with the smoked salmon filling, snip off a corner and pipe it into the pods,' says the Madras, Oregon cook."

Salmon-Wrapped Asparagus Ready Time: 25 Min "'My inspiration for this deliciously different salmon dish came from a variety of Saturday morning cooking shows,' writes Amy Clark from Chesapeake, Virginia. 'Dinner guest always admire how pretty each fish bundle looks.'"

Salmonettes Ready Time: 30 Min "'Canned salmon from the cupboard makes these delicious salmon patties so fast to fix,' reports Juanita Gross of Clearwater, Kansas. 'And they always get rave reviews,' she adds. At a mere 39¢ per patty, they make an economical lunch or dinner."

Salpicao Jalisco Ready Time: 30 Min "My favorite meal in the Philippines is Salpicao. I recently came up with this interpretation of the recipe, which immediately became the family favorite. Don't let the garlic frighten you: the taste becomes milder as it cooks. Throughout the cooking process, drink Sangria to produce a mellow chef. Serve with steamed rice."

Salsa Biscuit Chicken Ready Time: 30 Min "A mixture of chicken, salsa, onion and cheese rolled up in biscuit dough, then baked hot and fresh."