Everyday Cooking Recipes

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Pineapple Beef Stir-Fry Ready Time: 25 Min "A zippy marinade sparks the flavor of this change-of-pace steak specialty. Chock-full of veggies, seasonings and pineapple chunks, this stir-fry makes a colorful presentation when I serve it to relatives and friends."

Pineapple Beets Ready Time: 15 Min "This is a special way to dress up beets. Paired with pineapple, they have a slightly sweet taste that has even people who don't usually like beets taking second helpings. -Bernice Morris, Marshfield, Missouri"

Pineapple Biscuits Ready Time: 25 Min "Refrigerated biscuits hurry along preparation of these breakfast buns from Carol Henderson of Stephenville, Texas. The pineapple topping has just four ingredients and is a snap to stir together."

Pineapple Bread Ready Time: 1 Hr 20 Min "This is a great tasting loaf, fruity and nutty at the same time."

Pineapple Bread Pudding Ready Time: 55 Min "Pineapple puts a different twist on this moist and flavorful bread pudding from Margie Behnke of Neenah, Wisconsin. 'This festive pudding couldn't be easier to make or more delicious to dish up,' shares Margie. 'And it's just wonderful reheated.'"

Pineapple Bundt Cake Ready Time: 1 Hr 10 Min "Fruity and firm-textured, this beautiful cake comes from Fayne Lutz, a field editor from Taos, New Mexico. She writes a recipe column for her local newspaper."

Pineapple Carrot Bread Ready Time: 1 Hr 10 Min "If you like carrot cake, you'll surely enjoy the taste of this lovely loaf shared by Sue Yount of McBain, Michigan. Each moist slice is chock-full of shredded carrot, crushed pineapple and crunchy chopped walnuts."

Pineapple Cheese Casserole Ready Time: 40 Min "Pineapple and cheese bake."

Pineapple Cheesecake Ready Time: 2 Hrs 10 Min "A delicious blend of pineapple and cream cheese in a graham cracker crust. When ready to serve, pull up a chair and enjoy!"

Pineapple Cheesecake Squares Ready Time: 1 Hr 20 Min "'EVERYONE seems to love this dessert, perhaps because it's not too sweet. A cousin gave me the recipe long time ago, much to the delight of my children, who always enjoyed it. It's light and delicious.'"