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Everyday Cooking Recipes
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Ready Time: 1 Hr 40 Min
"I 'inherited' this recipe from the family that owned the building where I rented my first apartment. It's one of my favorites and very easy to prepare. It's great for company because you can mix the loaf in advance, then simply pour on the sauce before putting it in the oven...it's the sauce that makes it so good!"
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Ready Time: 35 Min
"Pineapple, kiwi and a hint of lime blend nicely in this unique combination from Sondra Rogers of Columbus, Indiana. 'It's especially good slathered on biscuits,' she comments."
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Ready Time: 40 Min
"'I often prepare this moist golden cake at Easter, but it's wonderful just about any time of year,' relates Linda Sakal of Biloxi, Mississippi. Pineapple frosting provides the fast finishing touch."
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"Super moist, light for summer. Everyone will want this recipe!"
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Ready Time: 20 Min
"From Glendale, New York, Meredith Bell shares a five-ingredient gelatin salad that's big on flavor and convenience. 'It's a family favorite on special occasions,' she writes. Mold the refreshing combination into individual salads or double the recipe to form one large ring."
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Ready Time: 15 Min
"'This fruit fluff is yummy and great for anyone who likes pineapple,' assures Katie Anderson. In Spokane, Washington, she whips up the refreshing treat using only for ingredients. Prepare it ahead of time and let it chill during dinner for a delightful dessert."
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Ready Time: 5 Min
"Coleslaw fit into my theme meal when I added pineapple tidbits to the mixture. Teamed with dried cranberries and miniature marshmallows, the fruity bits help give the dish a distinctive sweet-tart taste. Our guests loved it! -JoAnn Fox, Johnson City, Tennessee"
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Ready Time: 50 Min
"This was my grandmother's favorite recipe, made only for special occasions. I can remember watching her cook. She never measured anything and her food was always great, but I think she had to be a little more exact with this cake. -Carol Forbes, Norwalk, Connecticut"
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"Here's a great cake that combines the fluffiness of yellow cake with the crunchiness of meringue and a pineapple-whipped cream filling."
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Ready Time: 45 Min
"I could not find a good upside down pineapple cake so I made this up. This cake is so moist it needs no icing. It's great, especially for breakfast! "
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