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Everyday Cooking Recipes
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Ready Time: 1 Hr 30 Min
"This recipe is a product of three different recipes and a little imagination. Even the picky eaters in my family enjoy slices of this meat loaf. It tastes like lasagna without the noodles. - Bobbie Croker, Omaha, Nebraska"
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Ready Time: 1 Hr
"This is a good meatless dish that is very easy to make and so good too. I make several at one time and freeze what I don't use for dinner. Then I just take from freezer what I need, thaw, bake, and voila! You could be creative with these too and add other veggies."
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Ready Time: 10 Hrs 40 Min
"This traditional Indian dish was suggested to me by my friend from Mumbai. It is creamy and full of flavor and should be served over some kind of carb (rice, potatoes, naan) to absorb and dissimulate the spice. It can be easily done in a vegetarian version by substituting the chicken with potatoes, broccoli, spinach and/or paneer. I garnish it with cilantro leaves and grated cheese."
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Ready Time: 25 Min
"This is great for those crazy days when you lose track of time. It's a wonderful, one pot meal in under 30 minutes."
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Ready Time: 15 Min
"This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish."
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Ready Time: 30 Min
"It took no time at all for our home economist to turn frozen bread dough into these irresistible breadsticks. Full cheese flavor, the speedy snacks disappear fast, especially if served with marinara or pizza sauce for dipping."
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Ready Time: 1 Hr 15 Min
"Great slaw for a steak, tacos, or just for a side dish with a special Latin flavor!"
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Ready Time: 45 Min
"My sister shared this great recipe with me. Because it features all four food groups, it's the only dish you have to prepare for dinner.--Angie Cottrell, Sun Prairie, Wisconsin"
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Ready Time: 6 Hrs 10 Min
"I got this blue cheese dip recipe from a friend of my sister's. Everyone loves it, even kids. Serve it with crackers and veggies. "
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Ready Time: 10 Min
"This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread."
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