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Everyday Cooking Recipes
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Ready Time: 20 Min
"Spicy salmon patties that are great with rice. Add as much jalapeno pepper or as little as you like."
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Ready Time: 10 Min
"Ruth Beitelspacher of Aberdeen, South Dakota notes, 'I recently made this salad to serve at a turkey barbecue. It was just as big a hit as it was for our son's confirmation dinner some 40 years ago.' Her trim treatment of the timeless sweet-and-sour beans doesn't cut down on flavor one bit."
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Ready Time: 1 Hr
"This soup is fat- and cholesterol-free and only 5% fat/calories. It is quick and easy to make."
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Ready Time: 40 Min
"Great replacement for meatballs! I actually prefer them. They can be baked or fried."
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"This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the recipe: this bread is moist, and easy to make too. Note: If you are using frozen blueberries, you can thaw them in the microwave for about 3 minutes. However, you need to increase the amount of blueberries to 3/4 cup."
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Ready Time: 40 Min
"Lentil soup is a favorite in the Middle East. It is often the first dish used to break the day of fasting during Ramadan. My husband loves it anytime of year, especially on cold days. Serve with grissini, or garlic croutons. Can be reheated, but may need to be thinned with heavy cream or water. Garnish with fresh parsley."
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Ready Time: 1 Hr 10 Min
"This has been a family favorite for years. So when our children completed college and moved out on their own, this recipe went with them."
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Ready Time: 30 Min
"I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well for picnics or potlucks.--Eleanor Mielke, Snohomish, Washington"
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Ready Time: 30 Min
"A delicious and exotic flavored chicken; it will entice your taste buds."
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Ready Time: 45 Min
"This is a traditional Italian salad served on wild greens. Here I use fresh arugula."
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