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Everyday Cooking Recipes
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Ready Time: 1 Hr 5 Min
"This recipe originally called for chili powder. But one day, I found I didn't have any and used barbecue sauce instead. All of our 10 children ask me to make this recipe whenever they come to visit. - Caye Watson, Sangudo, Alberta"
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Ready Time: 1 Hr 5 Min
"Field editor Karen Ann Bland of Gove, Kansas writes, 'Despite our last name, we like spicy flavorful foods like this hearty potpie seasoned with zesty green chilies and cheese.'"
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Ready Time: 45 Min
"Chicken with lemon juice, egg, butter and garlic. C'est magnifique!"
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Ready Time: 25 Min
"When she's entertaining, June Mullins of Livonia, Missouri often serves this popular side dish. 'Water chestnuts, bean sprouts and almonds add crunch,' she says. 'If you'd like the mixture a little creamier, use only 4 teaspoons of flour.'"
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Ready Time:
"This pretty torte relies on frozen pound cake and canned pie filling. Put toothpicks through the ends to hold the layers in place, then remove them before serving. This is a free sample recipe of our Quick-Smart™ premium recipe collection. Taste of Home's Fast Family Favorites features 330 mouth-watering recipes most of which can be table-ready in 60 minutes or less. All 330 recipes interact seamlessly with Allrecipes' exclusive timesaving Quick-Smart™ tools. The complete Premium Collection is available by subscription only.."
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Ready Time: 10 Min
"Garden-fresh ingredients including spinach, cucumber and onion add appeal to this zippy ham sandwich. 'It has a touch of class that turns the ordinary into something special,' assures James Gauthier of Oak Creek, Wisconsin."
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Ready Time: 25 Min
"Not your ordinary burger. A little brown sugar for sweetness and a kick of salsa make these mouth watering. Kids will love them!"
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Ready Time: 30 Min
"This recipe is a new twist on an old favorite, using ground chicken or turkey and English muffins instead of the usual sloppy joe fixings."
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Ready Time: 20 Min
"Serve wrapped around ice cream and topped with your favorite topping!"
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Ready Time: 3 Hrs 10 Min
"Marinated pork tenderloin rolled in puff pastry dough. This tastes great, and your friends and family will think you slaved for hours making it."
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