Everyday Cooking Recipes

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Soy Sauce Chicken and Rice Ready Time: "I got this recipe from my Mom several years ago, however, I don't know where she got it. It's delicious and can be made ahead of time. Very tasty. Serve with a salad and rolls if desired, making a wonderful meal. The recipe can be doubled or tripled, depending on the size of the group you need to feed!"

Soybean Succotash Ready Time: 15 Min "Instead of using lima beans I like to use soybeans to make a succotash."

Spaetzle I Ready Time: 10 Min "This small, dumpling-like pasta is great with Hungarian Goulash!"

Spag Bol Ready Time: 1 Hr 20 Min "A rich, delicious, traditional spaghetti bolognese that will really impress your partner! So simple yet so yummy!"

Spaghetti 'n' Meat Sauce Ready Time: 25 Min "This recipe has been a mainstay in our family. I began making it 48 years ago. It is easily doubled or tripled, and the results are always delicious. -Carolyn Ozment, Gaylesville, Alabama"

Spaghetti 'N' Meatballs Ready Time: 25 Min "Ruth's handy meatballs can dress up any purchased spaghetti sauce for a fast supper with real homemade appeal - and very little effort."

Spaghetti Al Amatraciana Ready Time: 30 Min "A spicy Italian Pasta dish where you can vary the amount of red pepper to make this dish as spicy as you like it. Top with Parmesan cheese, if desired. Buon Appetito!"

Spaghetti and Clams Ready Time: 45 Min "A simple, tasty, and relatively light pasta dish that can be whipped up in no time for a delicious weeknight meal or even for company. Goes great with a sprinkling of freshly grated Parmesan cheese, green salad, and good crusty bread!"

Spaghetti Carbonara Ready Time: 30 Min "'This is a swift and yummy recipe that I received from a dear friend,' Roni Goodell says about her fast-to-fix brunch dish. 'My family asks for it often,' adds the Spanish Fork, Utah cook."

Spaghetti Carbonara I Ready Time: 20 Min "This is a favorite supper dish that's quick and easy to make. I double it for our family of 4 growing boys. We serve it all up and then add on the goodies that are left in the bottom of the bowl - there's always bacon and eggs left down there."