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Everyday Cooking Recipes
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"This pasta sauce is low-fat but doesn't taste it!"
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Ready Time: 50 Min
"A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal!"
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Ready Time: 35 Min
"This is a great dish with wonderful Mediterranean flavors and it can be scaled up to serve more people. Add ingredient amounts to your liking."
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Ready Time: 50 Min
"Lindsay® Black Olives or Lindsay® Green Ripe Olives - or even a mixture of both - are tossed into this Pasta Rustica, bringing together the flavors of sweet bell pepper, mellow olive oil, and spicy pepper flakes. Finish with Parmesan cheese, and enjoy!"
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Ready Time: 8 Hrs 30 Min
"Pasta salad filled with veggies, cheese, and seasoning. Very tasty and versatile -- is great to make ahead."
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"Pesto pasta salad with grilled sausage, fresh tomatoes, bell pepper, and mozzarella cheese makes a tasty addition to your summer barbeque."
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Ready Time: 25 Min
"It starts with hearty helpings of Pasta Sausage Supper, a swift stovetop entree featuring sliced kielbasa and bright bell pepper strips served over penne pasta. While the pasta is cooking, it's a breeze to saute the meat and veggies. At the same time, you can warm the jarred spaghetti sauce in the microwave or in a saucepan."
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"Large pasta shells stuffed with lowfat cheeses and spinach, smothered in marinara sauce and baked. You can use 2 tablespoons egg substitute in place of the egg white if you prefer. Lighten it up even more by using nonfat cottage cheese."
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Ready Time: 20 Min
"'I prepared a similar version of this seafood salad years ago for my daughter's graduation,' notes Mary Ann Berquam from her home in Turtle Lake, Wisconsin. 'Since then, I've substituted low-fat ingredients, and I still get many requests for the recipe.'"
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Ready Time: 35 Min
"This wonderful and easy skillet pasta dish includes sun-dried tomatoes, olives, pine nuts, feta cheese, and crushed red pepper flakes. This is an authentic alternative that gets rave reviews in our family."
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