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Everyday Cooking Recipes
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"A Mediterranean diet has been shown to relieve arthritis pain. Serve over polenta, rice or pasta."
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Ready Time: 30 Min
"This flavorful skillet dinner has become a favorite at LaVonne Cunningham's home in Colfax, Illinois. 'It's a great way to use chicken and makes a comforting meal for two,' she writes."
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"This low-fat spread is made by blending garbanzo beans and non-fat sour cream with Mediterranean herbs. Served on Quaker® White Cheddar Rice Cakes and topped with a colorful range of vegetables, these are sure to satisfy your senses."
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Ready Time: 40 Min
"My daughter and I came up with this recipe and it is absolutely wonderful. Several of my children who typically don't care for granola, loved it. I've tried many granola recipes and this tops them all. Enjoy!"
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Ready Time: 2 Hrs 15 Min
"This soup is full of veggies and chicken which is a delightful way to end the day. Try substituting a can of creamed corn or whole kernel corn for the frozen corn, too."
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Ready Time: 15 Min
"This colorful fruit salad from our Test Kitchen has a zesty honey-orange dressing with a surprising twist...a hint of jalapeno!"
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Ready Time: 15 Min
"'Each time I serve this light and refreshing desert, it gets rave reviews,' comments field editor Edie DeSpain from Logan, Utah. 'With three kinds of melon, it's lovely and colorful but so simple to prepare.'"
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Ready Time: 15 Min
"This medley of strawberries, melon and pineapple gets its rich sweet taste from a creamy banana dressing over any fresh fruit for an eye-appealing salad that's perfect for breakfast or brunch,' recommends Edie DeSpain from Logan, Utah."
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Ready Time: 24 Hrs
"My mom is Filipino and this is a drink that she makes often during the summer. It is very delicious and a great way to cool off in the summertime."
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Ready Time: 1 Hr 15 Min
"Three kinds of melon are marinated with dry sherry wine and mint leaves to make a refreshing treat. Use melon balls instead of cubes, or a mixture of both."
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