Everyday Cooking Recipes

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Giant Focaccia Sandwich Ready Time: 55 Min "A flavorful Italian flat bread made with oats and molasses turns this sandwich into something special. I tuck ham, cheese and veggies inside, but you can substitute your favorite sandwich fillings. -Marina Gelling, Rowlett, Texas"

Giant Sandwich Ready Time: 40 Min "This lovely layered loaf from Mildred Sherrer of Bay City, Texas is definitely not your everyday sandwich. Piled high with a variety of fillings, the wedges are great for a special occasion when served warm from the oven."

Giant Strawberries with Raspberry Dip Ready Time: 2 Hrs 5 Min "A creamy raspberry and cheese dip for dipping plump strawberries in. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

Giant Stuffed Mushrooms Ready Time: "These stuffed mushrooms are too big to serve as hors d'oeuvres.....just one of these enormous mushrooms can be dinner for a hungry person."

Giant Stuffed Picnic Burger Ready Time: 30 Min "Guests will be delighted when they sink their teeth into juicy wedges of this full-flavored burger shared by Helen Hudson of Brockville, Ontario. The moist filling is chock-full of mushrooms, onion and parsley. 'It's a great alternative to regular burgers,' she remarks."

Giblet Gravy II Ready Time: 30 Min "This old fashioned giblet turkey gravy recipe is very easy to prepare."

Gin Rickey Ready Time: 5 Min "A classic warm-weather gin drink that is deliciously different."

Ginger Beef Ready Time: 2 Hrs 15 Min "This is a recipe that my grandmother used to make. If you are a fan of stroganoff you'll like this, but it has a little more zing."

Ginger Beef Curry (Slow Cooker Version) Ready Time: 9 Hrs 25 Min "To season this distinctive curry, pass up ready-made curry powder and mix your own blend according to this recipe."

Ginger Biscotti with Pistachios Ready Time: "Try substituting macadamia nuts for pistachios."