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Refried Bean Salad
Ready Time: 15 Min
"A beautiful and low-fat bean dip that begs for tortilla chips!"
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Refrigerator Pickles
Ready Time: 1 Hr 15 Min
"This recipe was given to me by my late mother-in-law and makes use of the abundant summertime supply of cucumbers. A neighbor recently presented me with four five gallon buckets of cucumbers from his garden and I made pickles for the whole neighborhood. They will also stay fresh in the refrigerator for 2 1/2 to 3 weeks."
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Regular Chicken Soup
Ready Time: 3 Hrs
"A simple, hearty chicken soup with noodles. It's perfect for a chilly winter afternoon."
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Rellenitos de Platano
Ready Time: 1 Hr 30 Min
"This recipe is from Guatemala and it can be used as a dessert or an appetizer or a just because recipe. My grandmother taught me how to make it and if you are looking for something really different, then you just found what you are looking for! Make as much as you want and eat with a plain or with a little sugar on top or with sour cream like we do in Guatemala!"
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Reshmi Kebab (Silken Kebabs)
Ready Time: 1 Day 1 Hr
"This is a traditional Muglai dish prepared in India. It gets its name from the succulence of the meat after prolonged marinating and light braising. Traditionally, chicken, beef or lamb meat is used, but prawns or scallops are good substitutes too for this smooth as silk kebabs. Serve with chatnis (dips made from coconut, cilantro and mint, usually found in Indian grocery stores) or tomato sauce."
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Restaurant Style Egg Drop Soup
Ready Time: 20 Min
"This Egg Drop soup is born from a love of the soup and MANY trips to my favorite Chinese restaurant (asking them many questions) resulting in this variation...Compare it to your local restaurant...The simplicity is the key. Soup can be re-heated or frozen and re-heated."
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Restaurant-Style Buffalo Chicken Wings
Ready Time: 2 Hrs
"This is the similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them."
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Restaurant-Style Coleslaw I
Ready Time: 1 Hr 15 Min
"This a copy of a popular restaurant style coleslaw."
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Restaurant-Style Potato Skins
Ready Time: 37 Min
"A wonderful appetizer for you and your family to enjoy."
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Restaurant-Style Santa Fe Pasta
Ready Time:
"This restaurant-quality recipe is the perfect cold dish salad for the warm months!"
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