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Swiss 'n' Bacon Pizza
Ready Time: 30 Min
"My family enjoys this pizza so much, I usually make it as a main course. But when we're invited to various gatherings, I like to serve it as an appetizer. --Vicki Robers, Stratford, Wisconsin"
No Rating
Swiss Bake
Ready Time: 1 Hr 5 Min
"This creamy, comforting potato side dish has been a family favorite since my daughter got the recipe from a friend a dozen years ago. It's easy to fix using frozen hash browns."
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Swiss Bean Casserole
Ready Time: 40 Min
"This delicious creamy and cheesy side dish is too rich to serve often, so I save it for Christmas- as a kind of reward for good behavior all year long!"
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Swiss Cheese Salad
Ready Time: 10 Min
"I entered this recipe that I created myself in a local cooking contest in 1980 - it took first prize! The salad complements any main dish and is also good for picnics or potlucks...just take the lettuce along in a plastic bag or container and toss with the cheese and vegetable mixture when you arrive."
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Swiss Cheesecake
Ready Time:
"A different cheesecake -- made from Swiss cheese."
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Swiss Chicken
Ready Time: 55 Min
"This is a wonderful recipe. This was given to our family years ago by a good friend through the Boy Scouts. My brother would eat it all if he was allowed to and now my children who are both little love this dish. For people on a low budget this is an easy meal to make and it is easy to reheat. My mother, who does not eat chicken, loves the topping of this dish."
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Swiss Chicken Casserole I
Ready Time: 1 Hr
"A tasty spin on the usual chicken and stuffing casserole. Great served with rice or egg noodles."
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Swiss Chicken Casserole II
Ready Time: 1 Hr
"A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!"
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Swiss Enchiladas
Ready Time: 50 Min
"My husband lived in Mexico for several years and loved Enchiladas Suizas (Swiss Enchiladas). I found this recipe, and he said that it tastes just like the ones his 'mamita' made him."
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Swiss Oven Omelet
Ready Time: 30 Min
"Mellow onions and Swiss cheese make a mouth-watering combination in this favorite egg dish at the El Dorado, Arkansas home of Dorothy Smith."
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