Everyday Cooking Recipes

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Ox Roast Ready Time: 3 Hrs 20 Min "A terrific deli-style roast beef that is chilled first for better slicing. This recipe makes a really good Ox Roast sandwich."

Oxtail Soup I Ready Time: 3 Hrs 30 Min "A hearty, full-bodied soup - somewhat different than most oxtail soups."

Oxtail Soup II Ready Time: 45 Min "This recipe is used in Sri Lanka -- it's a little similar to a Mexican-style beef soup. Eat this soup with bread and butter."

Oyako Donburi Ready Time: 40 Min "This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs."

Oyster Dressing I Ready Time: 1 Hr 30 Min "An oyster stuffing with Cajun seasonings."

Oyster Macaroni and Cheese Ready Time: 45 Min "A pasta dish with Oysters from a jar that is the only way I do oysters...in a macaroni and cheese casserole."

Oyster Souffle Ready Time: 2 Hrs 10 Min "This is an excellent side dish served with a turkey dinner. It can also be served with a roast beef dinner. It is a big hit with my family and so easy to make."

Oyster Stuffing Ready Time: "Oyster stuffing. This recipe makes enough stuffing to stuff a 10 to 12 pound turkey."

Oysters 'n' Bacon Ready Time: 30 Min "A great hot appetizer to serve for company. Oysters wrapped in bacon, and baked in a garlicky sauce."

Ozark Blueberry Pie Ready Time: 1 Hr 10 Min "Blueberries grow well in this area, and this old-time recipe goes over well with pie eaters. It won first prize at the 1990 Missouri State Fair!"