Everyday Cooking Recipes

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Noodles and Veggies Ready Time: 20 Min "Quick and very easy."

Noodles Marmaduke Ready Time: 1 Hr "This is an easy Stroganoff dish made with Burgundy wine. Simple, delicious and quick to make."

Noodles Romanoff Ready Time: 20 Min "A creamy family favorite. Very good with meat loaf."

North Carolina-Style Pulled Pork Ready Time: 15 Hrs "This recipe is delicious, especially when smoked with hickory chips on a charcoal grill. A spicy rub and a zesty vinegar sauce turn pork into a North Carolina favorite."

Northern Stuffed Burgers Ready Time: 25 Min "These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese."

Northwoods Muffins Ready Time: 30 Min "Even family and friends who aren't fond of wild rice rave about these golden muffins flecked with colorful blueberries and cranberries. They're a terrific take-along treat."

Norwegian Christmas Cabbage Ready Time: 1 Hr "Norwegian Christmas Cabbage is essentially a kind of sweet and sour sauerkraut, spiced with caraway seeds."

Norwegian Meatballs Ready Time: 50 Min "These meatballs are a favorite around our area. On May 17, Norwegian Independence Day, many people serve them with a mashed rutabaga and potato dish. So this recipe is both delicious and very traditional."

Not Your Kids' Root Beer Float Ready Time: 2 Hrs 5 Min "A slushy sweet root beer treat. Very decadent and VERY good!"

Nova Scotian Hodge Podge Ready Time: 2 Hrs "This is an old favourite vegetable stew from Nova Scotia. Is typically made in the fall as gardens are just harvested. It is important that the freshest veggies are used. This recipe very much lends itself to tinkering by adding different vegetables and quantities."