Everyday Cooking Recipes

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Good Old Fashioned Pancakes Ready Time: 20 Min "This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite."

Good, Good Greenbeans Ready Time: 8 Hrs 5 Min "For someone who likes to be in and out of the kitchen, this recipe lets me do just that and gives the illusion that it was a lot more work than it was. But I'm not telling ..."

Goose and Kraut Ready Time: 5 Hrs 30 Min "This an easy way to prepare wild goose for the hunters or family. You can use goose with the skin on, but the meat will be greasier."

Gooseberry Pie II Ready Time: 55 Min "This recipe was my Grandmothers. Gooseberries and sour cream make for a yummy pie!"

Gordo's Good Venison Ready Time: 4 Hrs 30 Min "Most people think you have to take the 'wild' taste out of deer. But really you can keep that good 'game' flavor by using a variety of herbs and spices."

Gorgonzola Bread Ready Time: 35 Min "French bread topped with Gorgonzola cheese, sliced pears and walnut pieces makes an elegant appetizer without a lot of work."

Gorgonzola Butter Ready Time: 5 Min "Yummy! This butter tastes great on steak."

Gorgonzola Salad Ready Time: 10 Min "I usually make a double amount of dressing and store it in my refrigerator in a glass jar. I also buy my Gorgonzola cheese in big chunk and store it in my freezer"

Gorgonzola Sauce Ready Time: 20 Min "Extremely easy and quick pasta sauce recipe. Use for cooked chicken or shrimp, too. For a lower fat version, substitute half and half for the cream and add a teaspoon of cornstarch for thickening."

Gorgonzola-Pepper Pasta Salad Ready Time: 1 Hr 32 Min "Cold penne pasta tossed with three colors of raw bell peppers, gorgonzola, walnuts, and wilted spinach in champagne-honey-walnut vinaigrette. A delicious dinner entree."