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Everyday Cooking Recipes
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Ready Time: 30 Min
"This is a wonderful and quick dinner. I have never not been asked for the recipe when I serve it to friends. Don't be discouraged by the number of ingredients... you can add or delete any items you wish. Sprinkle Parmesan cheese on top, toss with olive oil and serve with French bread, if desired. Toss in some artichoke hearts if you'd like."
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Ready Time: 5 Min
"Easy and versatile. A nice alternative to bottled dressings for marinade! This one includes garlic, thyme and Italian-style seasonings."
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Ready Time: 30 Min
"While the small tubular Ditalini pasta isn't usually eaten on its own, it works well here with a number of strong flavors and a creamy sauce."
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Ready Time:
"This recipe makes very flavorful burgers. The secret is refrigerating the meat after adding the other ingredients. Use ground round or sirloin for the best results."
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Ready Time: 30 Min
"This is an easy recipe that I made up myself. It can be used when there are not too many ingredients available to make a big dinner. Can be served with mashed potatoes, pasta or rice. This will always be your favorite!!!"
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Ready Time: 25 Min
"This fresh tasting asparagus dish is always popular. Try it with Havarti or Swiss cheese melted on top."
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Ready Time: 1 Hr 5 Min
"Almost eliminates the need for butter and sour cream. Very flavorful, crispy on the outside, soft on the inside. Big family favorite."
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Ready Time: 2 Days 30 Min
"A home-made vinaigrette with fresh bell peppers, garlic, and basil - that's easy to make. Taste's great on pasta salads."
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Ready Time: 3 Hrs 5 Min
"This is a fragrant and tasty bread machine recipe."
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Ready Time: 20 Min
"This wonderful accompaniment could not be tastier or simpler to make. Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey"
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