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Everyday Cooking Recipes
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Ready Time: 3 Hrs 35 Min
"This is a baked dish that is great with pasta and some crusty bread to absorb all the great tasting sauce. This is my husband's favorite dish, and he eats it with steamed rice or potatoes. If you love garlic, you'll love this recipe. This was also my uncle's favorite dish; I cooked for him when I used to visit him in Seattle as a teenager."
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Ready Time: 35 Min
"These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions."
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Ready Time: 1 Hr
"This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I guarantee that these are the best potatoes you've ever tasted."
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Ready Time: 30 Min
"These creamy garlic mashed potatoes are so good, you can serve them plain--no butter or gravy is needed. Now, this is the only way we prepare mashed potatoes."
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Ready Time: 40 Min
"I use my bread machine to prepare the dough for this savory Italian flat bread. It's a great addition to any meal. At times, I make it for myself as a main-dish 'pizza'. -Cindy Cameron Omaha, Nebraska"
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"This is a popular Cajun appetizer dish."
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Ready Time: 55 Min
"Awesome baked Chicken Parmesan! Chicken is dipped in garlic butter, then rolled in a cheese and bread crumb mixture, and baked to perfection."
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Ready Time: 1 Hr
"If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal."
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Ready Time: 20 Min
"The buttery pasta dish calls for orzo, which cooks quickly and is a nice change from ordinary pasta shapes. 'This fantastic recipe was inspired by a similar dish I once tried,' Stephanie says. 'It makes a superb side dish anytime. The garlic and Parmesan cheese really stand out.'"
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Ready Time: 25 Min
"This simple recipe from Evelyn Sparish calls for only a few ingredients. The Cumberland, Wisconsin cook combines pasta, garlic and parsley to create the versatile savory dish."
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