Everyday Cooking Recipes

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Frozen Berry Fluff Ready Time: "Your family will love this cool, refreshing dessert no matter what flavor pie filling you use."

Frozen Blueberry Muffins Ready Time: 40 Min "Ardyce Piehl of Wisconsin Dells, Wisconsin relates, 'These moist muffins are chock-full of blueberries. I keep frozen berries on hand-it's so convenient to be able to fold them unthawed into the muffin batter.'"

Frozen Chocolate Graham 'Ice Cream' Sandwiches Ready Time: 1 Hr 10 Min "This treat is easy to make and lasts for weeks in the fridge. Remember those ice cream sandwiches you would buy at school or the store? Now you can make your own!"

Frozen Christmas Pudding Ready Time: "This is a tradition in our household, and is sure to please with its delicious flavour."

Frozen Cranberry Cups Ready Time: 25 Min "It's just not Christmas at our house without this lighter-than-air whipped dessert. It couldn't be easier to make... and looks so festive in foil cups. Guests always ask for the recipe."

Frozen Cranberry Salad Ready Time: 1 Hr 15 Min "This frosty fruit salad from Freda Triano of Milwaukie, Oregon is a marvelous make-ahead addition to any menu. It gets its appealing appearance from cranberries and its fun crunch from chopped walnuts."

Frozen Cranberry Salad Ready Time: 1 Hr 20 Min "An alternative to traditional cranberry sauce at Thanksgiving, and much more delicious! Almost tastes like it should be dessert, and not a side dish!"

Frozen Cranberry Velvet Pie Ready Time: 15 Min "This recipe is from my mother's collection. My husband doesn't like pumpkin pie, but he looks forward to this pie at Thanksgiving. It can be made ahead, then served with ease."

Frozen Fruit and Soda Cups Ready Time: 35 Min "This recipe is a good way to use up seasonal fruit and it's also a great summer snack!"

Frozen Fruit Fluff Ready Time: 10 Min "'I think this sweet and refreshing dessert is the absolute best,' declares Deb Palmer, a busy pastor's wife and mother of four boys in Verona, Wisconsin. 'It's so simple to prepare ahead of time...and people rave about its yummy flavor.'"