Everyday Cooking Recipes

Results: 3971 - 3980 of 10327

Search within Results:

Filet Mignon with Rich Balsamic Glaze Ready Time: 20 Min "This is an elegant and quick romantic dinner for two. Wonderful served with steamed asparagus and baby red potatoes."

Filet with a Merlot Sauce Ready Time: 1 Hr 45 Min "Filet Mignon with an excellent Merlot wine sauce."

Filipino Avocado Milkshake Ready Time: 5 Min "Stupendous, rich, creamy and refreshing is what a traditional Filipino avocado milkshake is all about."

Filipino Lumpia Ready Time: 1 Hr 10 Min "This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer."

Filipino Lumpia Ready Time: 1 Hr 10 Min "My stepmother is Filipino. I would watch her make these on special occasions. She never measured what she did, but I think I've got the knack of it. This is one of the best Filipino foods next to Pansit - and unfortunately, I don't know how to make that!! You can find lumpia wrappers in Asian food stores wherever they keep their frozen food, and also (if you're lucky) in very large supermarkets."

Filipino Pork Adobo Ready Time: 2 Hrs 50 Min "Pork in a tasty Adobo sauce is great smothered over white jasmine rice!"

Filled Strawberry Bread Ready Time: 1 Hr 10 Min "This strawberry bread is different than any I have ever eaten. It's layered with a delicious strawberry cream cheese filling. It was given to me by a very dear friend."

Final Exam Brownies Ready Time: 55 Min "When my daughter was in college, she kept a batch of these fudgy brownies around when studying for final exams. With a blend of chocolate chips, marshmallows and nuts, they always earn high marks!"

Finger Lickin' Rock and Roll Artichokes Ready Time: 10 Min "This is the best artichoke dip you will ever taste in your whole life. The secret is in the seasonings. The tasty blend of Parmesan and Monterey Jack cheeses doesn't hurt, either!"

Finnish Summer Soup Ready Time: "This soup should be made with fresh vegetables. Serve with a bread and cheese platter as they do in Finland If you can't get fresh shelled green peas, use 1 (10 ounce) package of frozen tiny green peas."