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Everyday Cooking Recipes
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Ready Time: 1 Hr 30 Min
"You'll find everything you want for breakfast--potatoes, eggs, cheese and ham--in this satisfying casserole from Iris Frank of Eureka Illinois. 'It can be made the night before and kept in the refrigerator,' she comments. 'I frequently make it for church potlucks and for company. Everybody loves it.'"
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Ready Time: 1 Hr
"Delicious & easy vegetable stew inspired by Providence's City Farm Manager, Rich. Organic, locally grown, and in season ingredients have the best flavor. Add a bit more cayenne for a tasty home remedy. Serve hot with warm bread."
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Ready Time: 10 Min
"THE PEAR and hint of orange are a nice surprise in this salad. It's a little different than traditional Waldorf salad and always brings rave reviews. The colorful combination of crunchy, fresh ingredients complements any meal. -Mildred Cummings, Cincinnati, Ohio"
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Ready Time: 15 Min
"If you like Waldorf salad, you'll enjoy the apple-and-nut filling in this sweet sandwich from Codie Ray of Tallulah, Louisiana. For a fancier look, Codie often trims the crust from the raisin bread."
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Ready Time: 20 Min
"Field editor Shirley Glaab from Hattiesburg, Mississippi dresses up tuna salad deliciously with apple, raisins, dates and walnuts...then drizzles it all with a tangy yogurt dressing."
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Ready Time: 15 Min
"'Apples, celery and raisins give this special turkey salad a great flavor and tempting texture,' remarks Meghan Bodas of Rapid City, South Dakota."
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Ready Time: 40 Min
"A friend shared this recipe with me years ago and it instantly became a family favorite. When I make it for potluck luncheons, there are no leftovers. --Carolyn Bosetti, LaSalle, Ontario"
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Ready Time: 15 Min
"'It's a breeze to stir together this tasty chicken spread,' confirms Joan Whelan of Green Valley, Arizona. 'We enjoy the mild combination of chicken, crunchy walnuts, onion and celery. It's perfect with crackers or as a sandwich filling.'"
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Ready Time: 45 Min
"Who wouldn't love these ooey-gooey rolls from Jill Defries of Windom, Minnesota? They're fast to assemble using frozen bread dough, and they get their great flavor from cinnamon, brown sugar and chopped walnuts."
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Ready Time: 15 Min
"The walnuts in this recipe complement the Southwestern flavor of the creamy dip. It goes great with tortillas, crackers or even carrot sticks. --Mavis Diment, Marcus, Iowa"
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