Baking Recipes

Results: 4441 - 4450 of 4992

Search within Results:

Sock it to Me Cake I Ready Time: "This is very good, but also very fattening!"

Sock it to Me Cake II Ready Time: "Rich cake with a butter icing."

Sock it to Me Cake III Ready Time: "Very moist, delicious cake."

Sock It to Me Cake IV Ready Time: "I first received this recipe in 1972. It was the rage at that time. It's delicious."

Soda Cracker Cookies Ready Time: "Crackers topped with chocolate and nuts. Try using almonds in place of the walnuts."

Soda Pop Strawberry Angel Food Cake Ready Time: "Strawberry flavored angel food cake, drizzled with a delightful strawberry glaze."

Soft Garlic Breadsticks Ready Time: 50 Min "Charles Smith relies of a bread machine to mix the dough for these buttery golden breadsticks that are mildly seasoned with garlic and basil. 'I like to use this dough when making pizza, too,' says the Baltic, Connecticut reader. 'It makes two 12-inch crusts.'"

Soft Giant Pretzels Ready Time: 30 Min "'My husband, friends and family love these soft, chewy pretzels,' reports Sherry Peterson of Fort Collins, Colorado. 'Let your machine mix the dough, then all you have to do is shape and bake these fun snacks.'"

Soft Gingerbread Cookies Ready Time: 3 Hrs 45 Min "These cookies are warm and delicious on a cold winter's day. Cut them into any shape to fit your holiday celebrations."

Soft Lemon Frosting Ready Time: 5 Min "This fresh-tasting citrus icing from Madge Robertson of Murfreesboro, Arkansas makes a pretty topping for white cake or cupcakes, especially when garnished with grated lemon peel. Plus, it's a snap to stir up in a jiffy."