Baking Recipes

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Seven-Up™ Pound Cake Ready Time: 1 Hr 30 Min "An easy pound cake from scratch is livened up with the addition of soda pop."

Shaker Lemon Pie Ready Time: "This is a very tart lemon pie using whole lemons (rind and all), sliced paper thin. It's for the TRUE lemon lover!"

Shelby's Nutty Putty Ready Time: 1 Hr 10 Min "My daughter had fine motor skill delays. We would make this Nutty Putty to play with, then eat. She would have so much fun she did not realize we were doing her exercises."

Shepherd's Pie I Ready Time: 55 Min "This is a savory meat pie."

Shepherd's Pie II Ready Time: "This is my version of my Mother's wonderful comfort food recipe. Great on a winters' day."

Shepherd's Pie IV Ready Time: "Shepherd's Pie is a wonderful 'company meal' to share or to send for my husband's lunches. We like to pack it in disposable containers and share it with home bound friends who are recovering from an illness or with our grandma. Since everything is in one container, it is easy to transport and hearty to eat. If desired, replace the chives with parsley."

Shepherd's Pie V Ready Time: 1 Hr 30 Min "Ground beef and frozen vegetables are seasoned and topped with mashed potatoes. This is a handy, quick dinner casserole!"

Sherry Bundt Cake Ready Time: "Fantastic moist bundt cake imbibed with sherry wine."

Shiela's Sugar Cookies Ready Time: 1 Hr 15 Min "The best sugar cookie I have ever had. The frosting recipe is included. If you prefer, use vanilla extract in place of the lemon juice. "

Shoofly Pie I Ready Time: "Shoofly pie is a moist, dark pie with a crumble top, made with molasses. It is low in fat (the crust contains nearly all the fat), and does not have an overwhelming sweet taste. It can be topped with whipped cream. This is a Southern dish."