Baking Recipes

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Shoofly Pie V Ready Time: 1 Hr "A classic Pennsylvania Dutch pie made with molasses, brown sugar and butter."

Shortbread Ready Time: "This is a compilation of several Shortbread recipes I have from British cookbooks. I have been to England three times and REAL shortbread is a favorite. It should use real butter and not be TOO sweet."

Shortbread Ready Time: 30 Min "I live in Missouri, but many of my 'family tradition' recipes come from New Zealand. My parents moved there when I was 1, and that's when I grew up, so some have a 'Down Under' heritage. These special-occasion cookies bring back warm memories of my childhood, and I'm going to make sure they're passed on to the next generation in my family...no matter where they live!"

Shortbread Cookies I Ready Time: "These are always a hit at our church bazaar."

Shortbread Crust Ready Time: 30 Min "Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie."

Shortbread Meltaways Ready Time: 35 Min "You'll need just five everyday ingredients to stir up a batch of these bite-size cookies from Ruth Whittaker of Wayne, Pennsylvania. Although they don't cost much--a mere 4¢ they're rich and melt-in-your-mouth good."

Shortbread Pie Crust Ready Time: 2 Hrs 30 Min "A great pie crust for any recipe that calls for shortbread crust."

Shortbread Squares Ready Time: 50 Min "Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the holidays."

Shortbread Supreme Ready Time: 37 Min "Only to be made at Christmas time, and in huge quantities."

Shortbread Wheels Ready Time: "Very pretty chocolate and plain shortbread cookies."