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Slow Cooker Sausage with Sauce
Ready Time: 6 Hrs 5 Min
"A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice."
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Slow Cooker Scalloped Potatoes with Ham
Ready Time: 4 Hrs 20 Min
"If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!"
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Slow Cooker Spaghetti Bolognaise Sauce
Ready Time: 19 Hrs
"This is what you call a wickedly delicious, vegetarian spaghetti sauce which tastes like a bolognaise but is really soybeans. I also use this sauce with jacket potatoes (and if I'm really feeling naughty, add a bit of shredded mozzarella cheese on top), rice or even, 'cause it's so thick, just on its own. For optimum flavor use dried soya, if available."
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Slow Cooker Spaghetti Chicken
Ready Time: 55 Min
"Chicken breasts with spaghetti, creamy soups, cheese, tomatoes and chile peppers. The classic dish, slow cooked for only 40 minutes and ready when you are!"
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Slow Cooker Spaghetti Sauce I
Ready Time: 4 Hrs 10 Min
"This sauce recipe has been handed down from generation to generation. It's a family favorite and left-over sauce freezes well. Best when cooked all day in a slow cooker. Since there is no added oil this sauce is fat free."
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Slow Cooker Spicy Black-Eyed Peas
Ready Time: 6 Hrs 30 Min
"Enjoy this easy crock pot recipe that's perfect for pot luck dinners and barbecues."
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Slow Cooker Split Pea Sausage Soup
Ready Time: 5 Hrs 20 Min
"This is a soup I have come up with myself that everyone in my house will eat."
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Slow Cooker Squirrel and Liver
Ready Time: 6 Hrs 30 Min
"Winter in Mississippi means wild game and slow cooking! Try this delicious variation on squirrel. The beef liver brings out the amazing natural flavor of the squirrel, while repressing the 'gamey' taste. Serve with malt liquor."
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Slow Cooker Stuffing
Ready Time: 9 Hrs 20 Min
"This is an easy way to make 'extra' stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!"
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Slow Cooker Sweet and Sour Kielbasa
Ready Time: 5 Hrs 40 Min
"Great side dish for a party, that everyone will love! Sweet and tangy without being over powering! Easy to make."
No Rating
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