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Skillet Fried Corn
Ready Time: 40 Min
"Great side dish with chicken, beef or pork. Easy to prepare."
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Skillet Herbed Chicken with Mustard
Ready Time: 35 Min
"This is one version of a classic French recipe that I have adapted for quick and easy preparation. You may wish to adjust the quantity of tarragon to taste."
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Skillet Meatloaf
Ready Time: 55 Min
"A very easy to prepare meatloaf that is always very juicy and flavorful."
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Skillet Peach Pie
Ready Time: 45 Min
"Peach cobbler made in a skillet. In place of pie crust, try using biscuits."
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Skillet Pork Chops with Potatoes and Onion
Ready Time: 1 Hr 10 Min
"A great cold weather dish that takes little prep time and yields tender chops."
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Skillet Sauerbraten
Ready Time: 1 Hr
"I've used this recipe successfully with steak, antelope and venison. I generally serve it with red cabbage and egg noodles that have been sprinkled with poppy seeds."
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Skillet Squash and Potatoes
Ready Time: 30 Min
"MY NIECE suggested I try cooking squash and potatoes together. I found that potatoes really do enhance the flavor of squash. I made up this recipe, and it turned out to be a keeper--a great side dish for any entree and a complement to other vegetables as well. --Bonnie Milner DeRidder, Louisiana"
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Skippy Burgers
Ready Time: 30 Min
"A drunken fraternity brother taught me this recipe. It's remarkably good. I usually add more Worcestershire sauce, beer and garlic salt during cooking. To fully cook the onions and jalapenos, the burgers will need to be well done. Serve on buns with your favorite condiments."
No Rating
Skite Cake
Ready Time: 45 Min
"One of my mum's best. "
No Rating
Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes
Ready Time: 40 Min
"Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but try grilling it during the warm months."
No Rating
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