Everyday Cooking Recipes

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Shannon's Lower Fat Chile Relleno Ready Time: "A twist on the Mexican original. This dish freezes well to be thawed and baked later! Serve over Spanish rice with tortillas and salsa on the side, if desired."

Sharktooth Pasta Ready Time: 24 Min "My son is in love with sharks. To get him to eat his pasta, we developed Sharktooth Pasta -- bowtie pasta in a creamy, kid-friendly sauce."

Sharon's Scrumptious Souvlaki Ready Time: 1 Day 50 Min "This is my family's favorite Greek dish. It can be served with a Greek salad and rice pilaf."

Shawn's Study Snacks Ready Time: "Discovered by value of using what was left in my University Residence cupboards. A high energy cookie, easy to make, addictive and great when studying for exams."

Shawna's Southern Fried Chicken Salad Ready Time: 30 Min "This fried chicken and rice salad with bacon dressing is an old favorite of mine."

Shearers' Mince and Potato Hot Pot Ready Time: 1 Hr 15 Min "This is a very filling Australian outback recipe that is often made for the shearers."

Sheila's Perfect Sangria Ready Time: 4 Hrs 30 Min "I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria."

Shell-Roni Ready Time: 45 Min "This is a pasta casserole with sort of a southwestern flavor. This is also good with canned tomatoes with green chilies, or added red pepper and garlic."

Shepherd's Pie I Ready Time: 55 Min "This is a savory meat pie."

Shepherd's Pie II Ready Time: "This is my version of my Mother's wonderful comfort food recipe. Great on a winters' day."