Everyday Cooking Recipes

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Seven Layer Casserole Ready Time: 55 Min "Tasty and filling, this is a wonderful 'got everything in the house' recipe!! This recipe is very versatile. I have substituted many different ingredients like yams, corn and even cheese soup. It all comes out yummy!"

Seven Layer Dinner Ready Time: 2 Hrs 15 Min "This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day."

Seven Layer Dip Ready Time: "Perk up this classic dish with fresh lime juice and homemade guacamole."

Seven Layer Mixed Up Salad Ready Time: 1 Hr 10 Min "This recipe is a quick and easy alternative to the traditional 7 layer salad. Great for summer get togethers."

Seven-Up™ Mud, Fruit Slide Cake Ready Time: "This cake is great, and you only need one bowl. Use any flavor cake mix."

Seven-Up™ Sheet Cake Ready Time: "A light and fluffy cake with a packaged cake mix base and a wonderful, easy topping - from mixing to eating in less than 2 hours! And oh, so good!"

Seviche Ready Time: 2 Hrs 20 Min "This recipe was given to me by a dear friend from Ecuador. This dish is also great with raw shrimp, scallops, or fish. If using canned oysters, cover the dish with plastic wrap and place in refrigerator for about 30 minutes. If using raw shrimp, scallops, or fish, cover with plastic wrap and place in refrigerator for at least 2 hours or until they are opaque in the middle."

Shamrock Silk Pie Ready Time: "What a way to celebrate St Patrick's Day!"

Shandong Chinese Chicken Ready Time: 55 Min "A great chicken dish with a local Chinese Provincial flair. I learned this recipe while teaching English in mainland China. Serve with rice or noodles and a cole slaw or Korean kimchee. Ice cold beer is the beverage of choice with this dish."

Shank Beef Soup Ready Time: "Thick tasty, fill your belly type of soup. If you have never tasted eddoes, it is a type of yam averaging about an inch and a half in circumference with a texture more pleasing in quality than an over cooked potato, slightly sticky."