Everyday Cooking Recipes

Results: 7771 - 7780 of 10327

Search within Results:

Roasted Beet Wedges Ready Time: 1 Hr 30 Min "This recipe makes ordinary beets taste delicious. They come out sweet and tender. --Wendy Stenman"

Roasted Bell Peppers with Sunflower Seeds Ready Time: 25 Min "A great starter for any dinner that's quick and easy. Rosemary adds an aromatic flavor to the bell peppers, and the sunflower seeds add to the texture of the dish."

Roasted Brussels Sprouts Ready Time: 1 Hr "This recipe is from my mother. It may sound strange, but these are really good and very easy to make. The Brussels sprouts should be brown with a bit of black on the outside when done. Any leftovers can be reheated or even just eaten cold from the fridge. I don't know how, but they taste sweet and salty at the same time!"

Roasted Cauliflower Soup Ready Time: 1 Hr 10 Min "I created this delicious and creamy soup to bring to work for a healthy lunch. I hope you enjoy it too!"

Roasted Chicken Noodle Soup Ready Time: 40 Min "When the weather turns chilly around Reno, Nevada, Julee Wallberg stocks her soup pot with this warmer-upper. The creamy, nicely seasoned broth is chock-full of tender chicken, potatoes, carrots and celery. There's old-fashioned goodness in every spoonful of this thick, hearty soup!"

Roasted Corn and Garlic Rice Ready Time: 1 Hr "'I usually roast quite a few ears of corn when they are on sale and freeze what I don't use at that time,' writes Marilyn Rodriguez of Fairbanks, Alaska. 'This is a wonderful side dish to go with a fish fry, barbecue or almost any summer meal. It's a constant at my house.'"

Roasted Garlic Ready Time: 1 Hr 5 Min "Roasted garlic is great served with bread, crackers or apples. People can peel off a clove of the garlic and literally squeeze the garlic out of it's shell onto their bread or cracker. Delicious!"

Roasted Garlic Ready Time: 25 Min "I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!"

Roasted Garlic and Eggplant Soup Ready Time: 1 Hr 40 Min "This soup has a smooth texture and a light taste; it's well worth the effort. I remember my grandmother preparing it, filling the whole house with the smell of roasted garlic..."

Roasted Garlic Bean Dip Ready Time: 1 Hr 30 Min "This is a rich tasting bean dip or spread that uses nonfat sour cream. It's great on veggies, pita, crackers, tortillas or just on a spoon. To use dry navy beans, soak them 8 hours, or overnight, then simmer them in a medium saucepan with enough water to cover for approximately 45 minutes, until soft. Enjoy!"