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Everyday Cooking Recipes
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Ready Time: 30 Min
"This is a great recipe to have by itself or with an Asian-style meal."
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"An easy, colorful, dish that takes just 30 minutes. For variety, you can add two cups of chopped, cooked chicken or shrimp."
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Ready Time: 25 Min
"This clam sauce is very creamy and there is no butter in it. I get requests for this all the time."
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Ready Time: 15 Min
"Absolutely delectable and rich! Strawberries are injected with orange brandy, and dipped in rich dark chocolate. You don't have to put the white stripes on, but it gives a very professional look. Once you make these they won't last long! Takes a little time but its worth it!"
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Ready Time: 1 Hr 20 Min
"I use three kinds of cheese to make this rich, baked macaroni and cheese. My husband considers it a special treat, and my six-year old son especially likes the 'stringy cheese'! The shape of the baking pan will affect the outcome. I like lots of 'crunchy stuff,' so prefer a long, shallow pan. A deeper, narrower pan will yield more of the soft 'insides.'"
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"This lite version of guacamole can be used as a delicious appetizer with tortilla chips, or add as a topping to your favorite Tex-Mex recipes. Use more lime juice to make this dip extra tangy."
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Ready Time: 35 Min
"This is the best way to make juicy and tender liver. Even the kids will enjoy this!!!"
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Ready Time: 30 Min
"Don't believe the critics, liver's delicious and good for you. Just be sure not to overcook it!"
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Ready Time: 30 Min
"This is a delicious way to serve liver. The tarragon vinegar and lemon enhance the flavor of the liver. It's a pleasant change from liver with onions and bacon. It is also very eye-appealing."
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"A delicious, creamy chicken; the sauce can be used for gravy on mashed potatoes, if desired."
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