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Everyday Cooking Recipes
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Ready Time: 2 Hrs 40 Min
"A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France."
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Ready Time: 30 Min
"This was a favorite recipe of mine growing up. Now, I continue to make them for my husband and I. These muffins are easy to make, and quite tasty."
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"Sponge cake cookie--in shell shaped molds."
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Ready Time: 1 Hr 50 Min
"It is a fresh and colorful salad made with potatoes cabbage, peppers and corn in a tangy Dijon dressing. Full of flavor and loved everywhere I take it. Serve this cold on a hot summer day with a loaf of crusty bread and your favorite cheese."
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Ready Time: 1 Day 2 Hrs 40 Min
"A simple European style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy. I use an overnight starter to give it extra flavor."
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Ready Time: 35 Min
"A good breakfast for weekends and even desserts. Serve rolled up and filled with jam or fruit and whipped cream."
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"Fried and glazed with confectioners' sugar frosting."
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Ready Time: 1 Hr 20 Min
"Beef chuck roast gives this classic sandwich and its rich broth a hearty flavor. Add a crusty roll and you have a filling meal. This is also a great 'do-ahead' recipe that can be prepared several days before serving."
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Ready Time: 12 Hrs 10 Min
"Using a slow cooker to cook the meat to just-right tenderness, you too can serve a true French Dip to all of your friends and family during the cold winter nights! C'est si bon!"
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Ready Time: 10 Min
"This is a very tasty homemade French dressing."
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