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Everyday Cooking Recipes
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Ready Time: 14 Min
"This is the veggie burger supreme - the easiest and MOST ECONOMICAL burger of all. A single medium-sized eggplant (together with the usual trimmings) feeds a family of six. Use whatever types of cheese and burger toppings to suit your family's taste."
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Ready Time: 50 Min
"With lots of vegetables, this good-for-you dish is low in calories, but full of flavor. I make it often in summer when fresh produce is abundant.--Marelyn Baugher, Holdredge, Nebraska"
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Ready Time: 40 Min
"Eggplant casserole baked with Cheddar cheese, cream and bread crumbs."
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Ready Time:
"Sliced Eggplant topped with sliced onion smothered with cheese. You can make these ahead of time, just reheat and top with cheese before serving."
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Ready Time: 15 Min
"Salsa gives fun flavor to eggplant slices in this speedy dish from Alyce de Roos of Sarnia, Ontario. 'We had an overabundance of eggplant some years ago when this recipe caught my eye,' she recalls. 'My husband and I think it's delicious.'"
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Ready Time: 2 Hrs 30 Min
"A super yummy way to grill veggies."
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Ready Time: 1 Hr
"Delicious dip to serve as an appetizer with pita bread or tortillas, or as a brunch meal! All you need is an eggplant, a tomato, garlic, and a couple of eggs!"
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Ready Time: 55 Min
"We really like eggplant and would rather have it baked than fried. This can be served as a main dish or side dish. -Donna Wardlow-Keating, Omaha, Nebraska"
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Ready Time: 1 Hr
"This is a no fry variation of this popular dish, and is just as delicious!"
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Ready Time: 20 Min
"This colorful combination of broiled peppers and eggplant is nicely seasoned with garlic and oregano. Serve it warm or cold, as a side dish, sandwich topper or on toasted bread rounds as an appetizer. --Jeanne Vitale of Leola, Pennsylvania"
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