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Herbs Recipes
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Ready Time: 2 Hrs 30 Min
"Chicken breasts marinated in white wine and herbs, then grilled and served with steamed asparagus and hollandaise sauce. Had it once in a restaurant, tried to recreate it for my wife and this is what I got."
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Ready Time: 2 Hrs 15 Min
"The richness of this tasty chilled soup is balanced by the sharp injection of lime hot pepper sauce. An optional dash of Tequila adds an extra Southwestern kick."
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Ready Time: 25 Min
"These savory tacos are quick and easy."
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Ready Time: 24 Min
"Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!"
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Ready Time: 2 Hrs 20 Min
"Home style chicken noodle soup that really makes a wonderful side or meal, it cures what ails you. If you like lots of noodles use a whole pound of them. Serve hot with your favorite salad and bread. This freezes or doubles well."
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Ready Time: 10 Min
"'Fresh chives and crispy bacon really dress up this salad and make it a winner,' relates Maria Regakis from her home in Somerville, Massachusetts. Tip: 'This salad is great with grilled hamburgers,' she suggests."
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"A Parmesan cheese and basil coating provides these 'homegrown' fries with their pleasant taste. Baked in the oven, they're a zippy alternative to deep-fat fried potatoes. This is a free sample recipe of our forthcoming Quick-Smart™ premium recipe collection. Taste of Home's Fast Family Favorites features 300 mouth-watering recipes most of which can be table-ready in 60 minutes or less. All 300 recipes interact seamlessly with Allrecipes' exclusive timesaving Quick-Smart™ tools. The complete Premium Collection is available by subscription only."
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Ready Time: 30 Min
"Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices."
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"New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer."
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Ready Time: 55 Min
"'I love zucchini, so this colorful dish is one of my favorites,' writes Sheryl Goodnough of Eliot, Maine. 'I make it often in summer. It's especially good with tomatoes fresh from the garden.'"
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