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Easter Recipes

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Apple Sausage Bake
Ready Time: 1 Hr 10 Min
"I enjoy cooking, and this recipe is one of my favorite dishes. It's different, tastes great and is usually the talk of the party."
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Apple Sausage Ring
Ready Time: 1 Hr 15 Min
"This very flavorful sausage ring is easy to prepare. It has a nice texture and holds its shape well...a nice hearty meat dish that completes a brunch menu."
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Applesauce Pork Loin
Ready Time: 2 Hrs
"I sampled this tasty pork roast in a commercial cooking course I took years ago and saved the recipe. Later, I converted it to family-size, and it's become a favorite. -Vikki Rebholz, West Chester, Ohio"
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Applesauce/Sausage Waffles
Ready Time: 50 Min
"I can remember my mother preparing these hearty 'meal-in-one' waffles when I was growing up. Now I often make them for my own clan using eggs from our chickens, and homemade sausage and applesauce."
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Apricot Brown Sugar Ham
Ready Time: 1 Hr
"This succulent ham is a family favorite that I've adapted for my own tastes. This makes an amazing Easter dinner ham that complements many side dishes."
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Apricot Casserole
Ready Time: 45 Min
"This sweet fruit dish is a terrific complement to salty ham on Easter morning. Apricot is a tasty change from the more common pineapple. --Janice Montiverdi, Sugar Land, Texas"
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Apricot Cheese Bread
Ready Time: 1 Hr 25 Min
"I like to make this fruity bread in a bundt pan for special occasions such as Christmas or Easter morning. Cream cheese, apricots and pecans make it a tantalizing treat."
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Apricot Chicken III
Ready Time: 1 Hr 5 Min
"A very easy and delicious recipe for the whole family."
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Apricot Coffee Cake
Ready Time: 50 Min
"My family just loves apricots, so whenever I get a chance, I try to make this coffee cake. Your family and friends will be impressed with its pretty appearance and great taste."
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Apricot Mini Loaves
Ready Time: 35 Min
"These lightly spiced loaves, from Kelly Koutahi of Moore, Oklahoma, are full of apricot-nut flavor with a honey and clove glaze. 'My 3-year-old daughter, Miranda, helped me whip up these loaves with ingredients we had on hand, and they were surprisingly good,' Kelly relates."
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