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Apricot Brown Sugar Ham
Ready Time: 1 Hr
"This succulent ham is a family favorite that I've adapted for my own tastes. This makes an amazing Easter dinner ham that complements many side dishes."
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Baked Ham
Ready Time:
"This is an easy way to prepare a ham for the holidays."
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Baked Ham with Maple Bourbon Glaze
Ready Time: 1 Hr 45 Min
"Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham."
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Baked Lamb Chops
Ready Time: 55 Min
"These are very tasty, and make for an easy main meal to prepare.Try serving them with mashed potatoes, peas and pumpkin. "
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Big M's Grilled Orange Lamb Kabobs
Ready Time: 1 Day 1 Hr
"Succulent, moist lamb cooked slowly over charcoal. You can add peppers and onions to the kebabs. Serve with salad, potatoes, and bread. ENJOY!!!"
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Braised Lamb Shank with Vegetables
Ready Time: 2 Hrs 30 Min
"Lamb shanks braised and cooked with potatoes, carrots and onion."
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Braised Lamb Shanks
Ready Time: 3 Hrs 20 Min
"Succulent braised lamb shanks slow cooked in a red wine, tomato and fresh basil sauce. serve with mushroom risotto and grilled zucchini."
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Cola-Basted Ham
Ready Time: 4 Hrs 45 Min
"This recipe calls for a pre-cooked ham, not cured or canned. It takes a bit of attention with frequent basting."
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Crostini Alla Fiorentina
Ready Time: 25 Min
"This is a traditional Italian appetizer that is, essentially, liver pate served on toasted, rustic bread. This is a nice recipe for cocktail parties and wine tastings. For vegetarians in attendance, you can also prepare a version with finely chopped (and drained) herbed tomatoes as it is equally delicious. You can serve the dish hot or cold on toasted Italian bread."
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Curry Lamb Chops
Ready Time: 30 Min
"'My husband and I are retired but busy, so I rely on quick dishes like this,' says Lois Szemko of East Islip, New York."
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