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Almond Croissants
Ready Time: 45 Min
"These tender croissants are a little lighter than others I've tried. A close friend of mine serves these every Christmas and Easter."
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Angel Lush
Ready Time: 1 Hr 15 Min
"Ordinary angel food cake becomes extraordinary when layered with a creamy pineapple spread, then topped with fresh strawberries."
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Anise Cutout Cookies
Ready Time: 35 Min
"Mother prepared these soft cookies for holidays and special-occasion meals. My seven siblings and I gobbled them up as fast as she made them. I still can't resist the cinnamon-sugar coating. --Jerri Moror, Rio Rancho, New Mexico"
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Annemarie's Lemon Bars
Ready Time: 55 Min
"Annemarie is a German lady I met over 20 years ago, when we were living in Indiana. Talk about a good cook!"
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Apricot Cheese Bread
Ready Time: 1 Hr 25 Min
"I like to make this fruity bread in a bundt pan for special occasions such as Christmas or Easter morning. Cream cheese, apricots and pecans make it a tantalizing treat."
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Apricot Coffee Cake
Ready Time: 50 Min
"My family just loves apricots, so whenever I get a chance, I try to make this coffee cake. Your family and friends will be impressed with its pretty appearance and great taste."
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Apricot Mini Loaves
Ready Time: 35 Min
"These lightly spiced loaves, from Kelly Koutahi of Moore, Oklahoma, are full of apricot-nut flavor with a honey and clove glaze. 'My 3-year-old daughter, Miranda, helped me whip up these loaves with ingredients we had on hand, and they were surprisingly good,' Kelly relates."
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Awesome Carrot Cake with Cream Cheese Frosting
Ready Time: 1 Hr 40 Min
"A moist, dense and delicious cake."
No Rating
Bachelor Buttons I
Ready Time:
"An old favorite of my mother's."
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Bananas 'N' Cream Bundt Cake
Ready Time: 1 Hr 10 Min
"'THIS absolutely scrumptious cake needs no icing...just a dusting of confectioners' sugar. Even though this recipe has been a 'family secret' for years, I'm delighted to share it with my fellow Reminisce readers.'"
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