Main Dish Recipes

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Tonkatsu - Asian-style Pork Chop Ready Time: 40 Min "This is using Panko, which is Japanese bread crumbs (really light and airy, more so than crackers), and thinly sliced boneless pork chops."

Tortellini Soup II Ready Time: 50 Min "This is my Aunt Mimi's recipe. It's delicious and easy to make. The soup is a tomato based soup with sausage and fresh tortellini."

Tortellini, Steak, and Caesar Ready Time: 30 Min "A well-balanced meal in a bowl! Goes well with a nice slice of Italian or French bread. This is a FAVE to take to work or school for lunch with both my teenaged daughters and son! I vary how much meat, pasta, and salad I use depending on how many servings I need. If you want to make it in advance or have leftovers, don't add the dressing and croutons beforehand. Mix croutons right before packaging and send dressing on the side. I make this whenever I have leftover steak!"

Tortilla Beef Bake Ready Time: 40 Min "'My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa,' comments Kim Osburn of Ligonier, Indiana. 'We like it so much that there are rarely leftovers.'"

Tortilla Soup I Ready Time: 1 Hr 10 Min "This is a favorite among us Texans, and there are so many diverse ways to prepare it. I have experimented with more entailed recipes, and came up with this one which is just as delicious as the labor intensive ones. Pass around chopped cilantro, cubed avocados, and crumbled Jack cheese for garnish."

Tortilla Wraps Ready Time: 1 Hr 5 Min "We had unexpected company, and necessity is definitely the mother of invention. Liverwurst and crabmeat form a surprisingly lively and filling partnership with cream cheese in these tasty morsels."

Tough Buck Barbecue Ready Time: 4 Hrs 15 Min "This recipe makes tough wild big game tender, moist and tasty. Preferably ribs, or any cut of roast works great!"

Traci's Chicken Noodle Casserole Ready Time: 1 Day 1 Hr 10 Min "This is a quick and delicious pop-in-the-oven dinner that your whole family will love! If you like, you can use cream of chicken or cream of mushroom soup, instead of cream of celery. Add a vegetable for color, if desired!"

Traditional Osso Buco Ready Time: 1 Hr 50 Min "This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish."

Traditional Salisbury Steak Ready Time: 40 Min "'Salisbury steak is a favorite comfort food for us,' says Naomi Olson of Hamilton, Michigan. 'I serve this with mashed potatoes, buttered corn and a salad.'"