Holidays And Events Recipes

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Sea Foam Candy Ready Time: "A beige, delicately flavored, smooth and creamy candy."

Sea Foam Salad Ready Time: 3 Hrs "This is a light, gelatin salad - great for summer barbecues or with Christmas dinner!"

Seafood Au Gratin Ready Time: 50 Min "This is delicious and well worth the effort! Make sure the seafood is very fresh. Best if served in individual baking dishes, but can be made in one larger dish if they are not available."

Seafood Dip Ready Time: 35 Min "'I got this recipe from my sister-in-law, who's an excellent cook,' reports Marilyn Dick of Centralia, Missouri. 'She makes this dip every Christmas Eve for our annual 'appetizer meal'.'"

Seafood Dip I Ready Time: 5 Min "This is an EASY delicious dip that goes great with your favorite crackers. Adjust sauce to taste. Some people like more meat, and some like more sauce."

Seafood Enchiladas Ready Time: 55 Min "These crab and shrimp stuffed enchiladas taste like the ones served at a popular Mexican restaurant in my area. My husband just loves them. After sprinkling the cheese over the enchiladas before baking, you can also garnish with tomatoes, cilantro, olive slices, or whatever other garnish you enjoy."

Seafood Lasagna I Ready Time: "It took a long time to perfect this recipe. I wanted this to be creamy and elegant, and it is. Try it with a fresh spinach salad."

Seafood Lasagna II Ready Time: 2 Hrs "This super rich, Alfredo based seafood lasagna is a huge hit in our family. It takes a while to prepare, but it is well worth it!"

Seafood Nachos Ready Time: 20 Min "'I love seafood and sometimes order the seafood macho appetizer at our local Mexican restaurant as my entree,' says Linda McKee, Big Prairie, Ohio. 'I've tried many times to duplicate those tasty morsels at home--this recipe comes close."

Seafood Pasta Delight Ready Time: 25 Min "'I concocted this appetizing recipe shortly after my husband game me a pasta maker for Christmas--and it's been a big hit ever since,' says Debbi Campbell of Dartmouth, Nova Scotia. 'When I visit friends each summer, I take my wok along with me and prepare this shrimp and scallops dinner for the whole family.'"