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Events And Gatherings Recipes

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Applesauce Raisin Bread
Ready Time: 1 Hr 15 Min
"Quick and easy rolled oat bread."
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Applesauce Squares
Ready Time:
"Easy to make and oh so good!"
No Rating
Applesauce/Sausage Waffles
Ready Time: 50 Min
"I can remember my mother preparing these hearty 'meal-in-one' waffles when I was growing up. Now I often make them for my own clan using eggs from our chickens, and homemade sausage and applesauce."
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Apricot Swan Cream Puffs
Ready Time: 1 Hr 10 Min
"Creating unusual desserts is a specialty of our food staff. We serve these pretty cream puffs many times through the year for special occasions or just simply to brighten someone's day."
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April Fools Berry Soda
Ready Time: 10 Min
"Here's a prank that will get your family to pucker up! These berry 'beverages' look inviting to sip, but they're actually gelatin that's tricky to suck through a straw, so keep some spoons handy."
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Arlene's Shrimp Dip
Ready Time: 1 Hr
"A shrimp dip recipe without cream cheese! This is my mom's famous recipe. If you love shrimp, this is for you. Prepared from ingredients you have in your pantry, you can whip this up anytime. The secret is the curry powder and the canned, not fresh, shrimp. Try this -- you'll love how easy it is to make, and your guests will love the rich shrimp flavor!"
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Arrabbiata Sauce
Ready Time: 35 Min
"Spicy and delicious. Ideal on penne pasta."
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Artichoke & Spinach Dip Restaurant Style
Ready Time: 1 Hr 15 Min
"Tastes very similar to ones served in chain restaurants in our area. This one uses refrigerated Alfredo sauce as its base to give it a wonderful creamy texture."
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Artichoke and Roasted Red Pepper Dip
Ready Time: 50 Min
"A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread."
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Artichoke Dip I
Ready Time: 45 Min
"A friend at work made this and I had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread."
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