Egg Dishes Recipes

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Ham and Cheese Breakfast Tortillas Ready Time: 30 Min "This is great for a special brunch or even a quick and easy dinner. Other breakfast meats can be used, but the deli ham is the easiest since it is already fully cooked."

Ham and Cheese Chop Chop Ready Time: 10 Min "This a great way to use up some Easter ham on the morning after. It's an easy to make omelet without all the fuss. Kids and adults both love it."

Ham And Cheese Frittata Ready Time: 20 Min "This frittata is a nice change of pace from traditional scrambled eggs. Plus, it looks so pretty on a buffet table. --Ivy Abbadessa, Laxahatchee, Florida"

Ham and Cheese Strudel Ready Time: 1 Hr "Yawns will be gone from the breakfast table when you serve Jo Groth's strudel. The Plainfield, Iowa cook wraps phyllo dough around a creamy filling of ham, cheese and egg substitute to create pretty golden-brown roll-ups that taste terrific!"

Ham and Egg Tart Ready Time: 40 Min "This hearty tart ensures a good hot breakfast with a minimum of fuss. It's so versatile that you can add different toppings, such as chopped olives and Monterey Jack cheese."

Ham and Veggie Quiche Ready Time: 1 Hr "This fresh and friendly vegetable bake is easy to make and packed with goodness."

Ham Breakfast Braid Ready Time: 1 Hr "My step-brother fixes this dish every weekend for his three boys and they all love it. "

Ham Mushroom Pie Ready Time: 50 Min "'This brunch recipe was given to me by my grandmother, who loved making fast and delicious meals,' says Howie Wiener of Spring Hill, Florida. 'Even the most finicky eaters enjoy it.' At 92¢a serving, this quick-to-fix favorite is as inexpensive as it is well received."

Ham N Egg Pizza Ready Time: 40 Min "I like to fix this fun dish when we invite our children and grandchildren for brunch. There's never a slice left! The recipe is quick and easy to prepare, using refrigerated crescent rolls to form the crust. The ham makes it hearty."

Ham N Egg Skillet Ready Time: 30 Min "'This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice,' recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham, cheese and potatoes."