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Cookies Recipes
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"A fruity cookie that melts in your mouth. For those who love bananas, you can replace the vanilla extract with more banana extract."
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Ready Time: 50 Min
"This recipe comes from my Grandma Schlientz. Anytime there are ripe bananas around our house, it's Banana Nut Brownie time! People are always surprised to learn there are bananas in the brownies."
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Ready Time: 15 Min
"The combination of oats and bran make this chunky banana cookie a satisfying low- fat, high fiber healthy snack. Substituting fat free yogurt will work as well. Try using diced pitted prunes in place of the raisins."
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"This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car. This is usually the first cookie to disappear at my house."
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Ready Time: 25 Min
"My mother and I made these cookies quite often when I was a young girl. When I married, she passed on this recipe to me."
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Ready Time: 15 Min
"These are the best cookies (beside chocolate chip) that you will ever eat!"
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Ready Time: 45 Min
"These are a delicious moist cookie which freeze very well and a great way to use those overripe bananas."
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Ready Time: 40 Min
"I have been making these treats for many years. I no longer remember where the recipe came from, but one thing is certain - the bars are always a hit at family get-togethers and parties. The secret to tasty banana desserts is the ripeness of the bananas - the riper, the better."
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Ready Time: 2 Hrs 35 Min
"Guaranteed to stay moist as long as you don't leave them out."
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Ready Time: 15 Min
"Frosted banana and nut cookies."
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