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Biscotti Recipes
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Ready Time: 50 Min
"'I've learned to bake a double batch of these crisp dunking cookies, because one batch goes too fast!' notes Mrs. H. Michaelson of St. Charles, Illinois."
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Ready Time: 1 Hr
"I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas."
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Ready Time: 1 Hr
"Boxed cake mix makes this biscotti easy to prepare, but the taste and appearance make it memorable. 'I've given neighbors these decadent chocolate-covered delights for the holidays,' writes Ginger Charfield of Muscatine, Iowa."
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Ready Time: 1 Hr
"'Often, I'll package some of my home-baked biscotti with a mug and a special blend of coffee to give as a gift,' says Claire Brogren of Winside, New York."
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"This recipe was given to me by my Grandmother Nancy (Saccuzzo). She was a great little Italian Nana. She taught me how to cook and was an inspiration in my life."
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"This is about as basic a biscotti as you can make."
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Ready Time: 40 Min
"This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes."
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"A different way of making biscotti -- in the form of rolled cookies."
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"Excellent cookies served after a special dinner. Try dipping in coffee or wine."
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Ready Time: 1 Hr 55 Min
"A chocolate version of an Italian favorite. You can substitute milk for the water in the egg wash, if you wish."
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