Bar Cookies Recipes

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Almond Apricot Bars Ready Time: 1 Hr "Apricot jam provides the fruit flavor in this small pan of sweet dessert bars shared by Olga Wolkosky of Richmond, British Columbia. 'They freeze well and are always a hit,' she relates. 'They're also good with seedless raspberry jam instead.'"

Almond Bars II Ready Time: 25 Min "Very simple and delicious. Got recipe from my ex-mother-in-law many years ago."

Almond Pie Bars Ready Time: 50 Min "'I love almonds, and they really shine in these chewy bars,' enthuses field editor Pat Habiger of Spearsville, Kansas."

Almond Squares I Ready Time: "If you really like a strong almond taste, substitute almond extract for vanilla extract in this recipe."

Almond Squares II Ready Time: "A cookie for almond lovers!"

Amazing Gluten-free Layer Bars Ready Time: "A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free."

Annemarie's Lemon Bars Ready Time: 55 Min "Annemarie is a German lady I met over 20 years ago, when we were living in Indiana. Talk about a good cook!"

Apple Bars Ready Time: 55 Min "Granny Smith apples work well in this recipe."

Apple Butter Bars Ready Time: "Moist bars drizzled with icing."

Apple Crumb Bars Ready Time: 50 Min "This has been a favorite recipe of mine for many years. I've made these apple bars for parties and for family, and they're always a hit."