Stir Fries Recipes

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Owen's Chicken Rice Ready Time: "A delicious dish of chicken, mushrooms, sausage and rice which has its origins in Singapore."

Owen's Veggie Stir-Fry Ready Time: 35 Min "Stir-frying is very quick, and helps retain the flavor of the vegetables. This is a recipe all vegetarians have to try! Fluffy white rice is the perfect complement to this dish."

Pad Thai Ready Time: 25 Min "This is a non-spicy, vegetarian version of the traditional Thai cellophane noodle dish. Serve on its own for a quick meal, or with a variety of curries for a more elaborate occasion."

Peanut Beef Stir-Fry Ready Time: 20 Min "Peanut butter lends a subtle flavor to this easy beef dish shared by Rita Reifenstein of Evans City, Pennsylvania. Tip: 'For a change of pace, try ground beef. It's great within served over noodles,' she says."

Pear Walnut Chicken Ready Time: 25 Min "Canned pears add a sweet touch to this skillet entree."

Pepper Steak Stir-Fry Ready Time: 30 Min "Judy Brown of Rockdale, Texas makes her own picante sauce for this beefy dish, but she suggests you can also use a store-bought brand. 'My husband doesn't care for Oriental food,' Judy writes, 'but he likes this great dish with its Mexican flair.'"

Pepperoni Pizza Pasta Ready Time: 30 Min "Adding pizzazz to platters is a simple process for Suzan Suskie of Whitesboro, New York. 'Bow tie pasta and colorful peppers make this dish look as good as it tastes,' she relates. 'Quick and easy to toss together, it's an impressive addition to the dinner table or any buffet...for as long as it last!'"

Peppery Beef Stir-Fry Ready Time: 25 Min "'This is a great dish for guests because you can easily do the prep work in advance. Everyone asks me for the recipe,' writes Karla Hanson of Monona, Iowa."

Pineapple Beef Stir-Fry Ready Time: 25 Min "A zippy marinade sparks the flavor of this change-of-pace steak specialty. Chock-full of veggies, seasonings and pineapple chunks, this stir-fry makes a colorful presentation when I serve it to relatives and friends."

Pineapple Pork Chop Suey Ready Time: 55 Min "From Bathurst, New Brunswick, Eva Doucet shares this sweet-and-sour entree that combines tender pork, tangy pineapple, crunchy water chestnuts and colorful pepper strips. 'It has superb flavor, and friends love it,' she writes."