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Shellfish Recipes
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Ready Time: 50 Min
"I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!"
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Ready Time: 1 Hr 20 Min
"A mouthwatering puree of Taro Leaves and crab served over rice or as a soup, it will leave you wanting more. If taro leaves are not available, you may substitute 2 packages of frozen spinach."
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Ready Time: 1 Hr 5 Min
"My dad always makes this souffle on Christmas Eve when guests are over. It is equally delicious made with lobster."
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Ready Time: 1 Hr 30 Min
"Light and refreshing salad. Very exotic blend of flavors."
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Ready Time: 1 Hr 10 Min
"Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad."
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Ready Time: 40 Min
"Thinly sliced, raw cauliflower and cooked shrimp, marinated in a creamy dressing, are the main ingredients in this unusual salad. This has always been a hit at potlucks and family get-togethers. It tastes best if you make it a day before you plan to serve it."
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Ready Time: 8 Hrs 20 Min
"This recipe is a staple in Mexico. Raw seafood is cooked by the lime juice! Now don't wrinkle your nose! You would never know the seafood was not cooked prior to serving. Make sure to always use the freshest ingredients! You may substitute many types of seafood for scallops, for example: halibut, red snapper, flounder, or swordfish."
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Ready Time: 30 Min
"'Everyone who tries this elegant variation on the standard burrito loves it,' relates Karen Dye of Tempe, Arizona. 'Serve with a green salad for a lighter lunch or with traditional rice and beans for supper,' she suggests."
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Ready Time: 25 Min
"These little morsels melt in your mouth. The cheese and shrimp topping becomes puffy while baking. Make sure you serve them hot. This recipe can easily be doubled and frozen, so it's perfect for parties."
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Ready Time: 15 Min
"A great appetizer; no cooking is required."
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