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Rice Recipes
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Ready Time: 40 Min
"I created this to incorporate two of our favorites: hazelnuts and mushrooms. It combines rice, orzo pasta, and lots of goodies - very delicious!"
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Ready Time: 55 Min
"A friend came to visit me in Brazil, and we both had this dish in a restaurant. It was delicious and I tried to recreate a similar recipe at home. The restaurant version also contained snow peas, but I chose not to use the snow peas and focused on the heart of palm instead."
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Ready Time: 35 Min
"Mel Miller of Perkins, Oklahoma shares this meaty and satisfying jambalaya."
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Ready Time: 1 Hr 25 Min
"At church socials and family reunions, this satisfying dressing has always been well received. It's a favorite with our family, too. I cut back on the recipe to serve a smaller group. -Ruth Hayward Lake Charles, Louisiana"
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Ready Time: 5 Hrs 15 Min
"My father-in-law used to make this casserole in the oven. I switched to the slow cooker so I wouldn't need to keep an eye on it. This side dish compliments many meals. - Mrs. Garnet Pettigrew, Columbia City, Indiana"
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Ready Time: 2 Hrs 25 Min
"When you want to impress guests, you cant beat these lovely Cornish game hens. Apricots and apricot preserves give the tender meat and moist wild rice stuffing a fruity flavor that everyone in our family loves. --Jodi Grable, Springfield, Missouri"
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Ready Time: 1 Hr 40 Min
"Looking for dishes that are both healthy and yummy, Judy Manbeck latched on to lentils, 'I'm trying to incorporate more legumes and whole grains into our diet, so this blend of lentils and rice is perfect,' she writes from Chanute, Kansas."
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Ready Time: 1 Hr 5 Min
"The zesty flavor of onion is great with the crunch of celery in this light dish. It's a tasty side dish for a holiday meal. I sometimes add chopped shrimp, chicken or beef to make it into a one-dish meal."
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Ready Time: 1 Hr 10 Min
"When I grew up as a child in India, I always enjoyed this wonderful festive rice which was served at weddings or other special occasions. Also good with Indian curry."
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Ready Time: 27 Min
"A colorful, fragrant Indian-style rice. If desired, for presentation purposes, the rice can pressed into a lightly-oiled bowl, inverted and unmolded on to a decorative serving plate, and then garnished with fresh cilantro and slices of lime and tomato."
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