Middle East Recipes

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Manti (Turkish 'Ravioli' with Yogurt Sauce) Ready Time: 20 Min "This is a traditional Turkish dish that is mainly ate in the winter. I instantly fell in love with the warm savory flavors of this dish. Although I've used ravioli in this recipe, it is traditionally done with a similar pasta called Manti that you can buy from any online Turkish store."

Meatballs with Raisins and Honey Ready Time: 1 Hr 20 Min "This recipe brings a touch of middle east kitchen to regular meat balls, by simmering them in a sweet cinnamon sauce with raisins."

Middle Eastern Rice with Black Beans and Chickpeas Ready Time: 1 Hr "I got this recipe from a friend who is from Bethlehem. The flavors are just delicious. The possibilities of add-ins are endless. Ground beef, lamb, or pork may be used instead of turkey."

Middle Eastern Turkey Dogs Ready Time: 20 Min "This is a VERY simple way to enjoy Middle Eastern flavors in an American format... the hot dog! Serve on a bun or wrapped in a pita. I like adding banana-ketchup, but any condiment will do! Tahini might be appropriate. Rice or couscous or an Israeli salad would make a fine side dish. Use ground turkey with a 7% or 8% fat content, as the super lean turkey will be harder to cook with."

Middle Eastern White Beans Ready Time: 6 Hrs "For a nutritious and wholesome meal, yet not lacking in flavour, look no further. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato based sauce. Serve it over plain white rice."

Moutabel Ready Time: 50 Min "Moutabel is a delicious and spicy eggplant (aubergine) dip originating in the Middle East. It is best eaten with fresh, hot pita bread."

Muhammara Ready Time: 10 Min "An exotic Lebanese dip consisting of pomegranate and walnuts. Serve with pita bread. Super fast and easy to prepare."

Noni Afghani Ready Time: 2 Hrs 10 Min "This is an easy bread recipe that results in a soft, tender flat bread. My native Afghani friend says that this bread tastes better than the traditional Arabic bread she buys at the store. Enjoy!"

Pakistani Pot Roast Beef Fillets (Pasanday) Ready Time: 55 Min "This beef is marinated with the mixture of flavorful spices with yogurt, which gives the beef an exceptional flavor. This is one of a Pakistani common meat dish. Serve hot with pita or Pakistani flat bread (Naan)."

Peppy's Pita Bread Ready Time: 3 Hrs 20 Min "Easy to make pita style bread."