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Tuna Ball
Ready Time: 15 Min
"There's nothing fancy about the Tuna Ball, but it tastes great at parties and other get togethers. Chopped pecans give this blend of tuna, cream cheese and onion a light crunch. I love this appetizer with veggies, crackers and veggies."
No Rating
Tuna Caliente
Ready Time: 30 Min
"Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste."
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Tuna Cheese Dip
Ready Time: 2 Hrs 5 Min
"Easy to make, this tasty tuna and cheese dip goes well with flavored crackers or chips."
No Rating
Tuna Lime Tostadas
Ready Time: 10 Min
"This refreshing recipe is great for a hot summer day! White albacore tuna, onion, and corn are mixed with the flavors of lime, cilantro, and piquant hot sauce. Serve on a tostada or in a taco shell!"
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Tuna Noodle Supreme
Ready Time: 55 Min
"'This tangy tuna bake is well received at potluck suppers,' relates Ellen Proctor of Great Barrington, Massachusetts. 'I've made it with light sour cream and reduced-fat mayonnaise with equally good results. At home, I serve it with a salad and rolls for a quick dinner.'"
No Rating
Tuna Pasta Salad with Dill
Ready Time: 1 Hr 25 Min
"Great tuna pasta salad with dill, perfect for summer parties and potlucks."
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Tuna Piccata Pasta Salad
Ready Time: 1 Hr 20 Min
"This was something I made up when my husband cooked way too much angel hair pasta one evening! The flavors married well. Try it with farfalle or rotini pasta. Bon appetit!"
No Rating
Tuna Salad with Cranberries
Ready Time: 10 Min
"This simple, unusual recipe will yield the best tuna sandwiches you've ever had! Try on potato bread for a comforting, yummy treat!"
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Tuna Snack Spread
Ready Time: 10 Min
"'For a satisfying late-night snack, all you need is this creamy tuna spread and a box of your favorite crackers,' remarks field editor Denise Goedeken of Platte Center, Nebraska."
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Tuna Steaks with Salsa
Ready Time: 25 Min
"Harriet Stichter of Milford, Indiana relates, 'Fish is often served with salsa in restaurants. Why not try it at home? Mango and carrots make this salsa unique.'"
No Rating
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